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These are the 15 reasons why Muslims do not eat pork



The fact that pork consumption is banned in Islam is already known, but the following points explain the reasons and aspects of this ban:

1) A pig is a real waste bin. Eat everything, including excrement, decomposed meats or rotten vegetables. They also eat the carcinogenic masses of animals.

2) The meat and fat of a pig absorbs the toxins like a sponge. Their meat may be up to 30 times more toxic than beef or deer meat.

3) When eating beef or venison, it takes 8 to 9 hours to digest in our body, so the toxins have all the time possible to filter out of the liver. But when eating pork it only takes about 4 hours to digest. We can thus obtain a much higher level of toxins within a short time.

4) Unlike other mammals, a pig does not sweat. Sweat is a product that removes toxins from the body. Because a pig does not sweat, toxins remain inside his body and in the flesh.

5) Pigs and piglets are so poisonous that it is very difficult to kill them with striken or other poisons.

6) Farmers use pigs to hunt snakes, as pigs eat snakes and, if bitten by the reptile, they are not harmed by its poison.

7) When a pig is slaughtered the worms and insects run their flesh faster than the other animal's flesh. On some days the pork is full of worms.

8) Pigs have dozens of parasites inside them. There is no safety temperature at which the pork should be boiled. This to ensure the death of the parasites.

9) Pork has twice as much fat as beef. One loaf of beef chops contains 8.5 grams of fat, while pork steak contains 18 grams of fat. A rib pork rib has 11.1 grams of fat, while a rib pork rib has 23.2 grams of fat.

10) Cows have a complex digestive system with four stomachs. It thus takes more than 24 hours to digest their vegetarian diet and so it is time for the food to be cleared of toxins. In contrast, a pig's stomach only takes about 4 hours to digest its diverse diet, turning food toxins into meat.

11) Swine carries about 30 diseases that can easily be passed on to humans. That is why the Lord has commanded the non-retention of their bodies.

12) Pig worms are microscopic, and once touched they can present problems in our intestines, muscles, spinal cord or brain. This results in trichinosis disease. Symptoms are sometimes absent, but they cause other illnesses, such as typhoid, arthritis, rheumatism, gastritis, MS, meningitis, gall bladder problem, or acute alcoholism.

13) The pig is so dirty that the Creator has prepared for him a sewer line under each foot with an outlet at the bottom of the foot. From this hole the impurities cannot pass quickly and sufficiently. Pork also gets some of this dirt.

14) According to Jewish law, pork is one of the forbidden foods. In order for the meat to be "empty" it must first come from a ruminant animal and have the hooves separated: cows, sheep, goats, or deer. While camels and pigs are not "empty".

15) The Qur'an, the Muslim holy book also prohibits the consumption of pork for the 14th or more reasons above.

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